Bhadarka AI, Yusufzai SI, Rathod NV, Rathod HS, Muniyasamy A. Effect of dietary L-ascorbic acid and L-leucine and their combination on growth performance, survival and feed utilisation in Labeo catla fingerlings. J Fish [Internet]. 2026Jul.15 [cited 2026Aug.9];14(3):143206. Available from: https://oldjournal.bdfish.org/index.php/fisheries/article/view/1338